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GOURMAND WORLD COOKBOOK AWARDS

- SCHEDULE -


March: 27

April: 13

April: 14-16

October: 14

October: 15-19

2008

Publication of Gourmand Yearbook 2008 in
two volumes

London: Best in the World Awards

London International Book Fair

Stand U800
The Gourmand/LBF Cookbook Corner

Guests of Honour: Arab Countries

Frankfurt :  The Best of the Best Awards

Frankfurt Book Fair

Gourmand Cookbook Exhibition: Hall 6.1

Guest of Honour: Turkey
Gourmand Cookbook Exhibition


October :

2009

 Frankfurt Book Fair

Guest of Honour : China
Gourmand Cookbook Exhibition


October :

2010

 Frankfurt Book Fair

Guest of Honour: Argentina
Gourmand Cookbook Exhibition


October :

2011

 Frankfurt Book Fair

Guest of Honour: Iceland
Gourmand Cookbook Exhibition


copyright® 2008

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