Paris CookBook Fair 2012

The Gourmand Awards in Macao - Registration & Facts

The Gourmand Awards Shortlist 2019

GOURMAND WORLD SUMMIT

20-21-22 March, 2019

UNESCO Headquarters – PARIS

Many professionals of the food & culture world have been asking us to gather again the sector in Paris. Today, we are very proud to announce that the best books of the last three years will be exhibited at the UNESCO Headquarters. Over 200 countries will be represented in this historical meeting of the Gourmand Awards winners.

Around 2000 VIPs will be present: ambassadors, publishers, authors, chefs, distributors, agents, photographers, food and tourism journalists, bloggers, winemakers, designers, etc. It is an extraordinary opportunity to meet every important person in the sector while networking on past books and future projects.

During the Gourmand World Summit, all visitors will have a VIP access to the spectacular Village International de la Gastronomie and its big opening party. Located just in front of the Eiffel Tower, and very close to the UNESCO Headquarters, the Village brings together over 60 countries with their best dishes and drinks. French regions are also very well represented through their iconic products and chefs. An intense program of events is planned between the big show kitchens and the podium on the Seine River with musicians and dancers from all over the world.

Please let us know if you are interested in attending. Our team will be pleased to send you all the details and practical informations.

Best wishes for 2019, hoping to meet you in Paris!
Edouard COINTREAU

Gourmand World Summit information dossier

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GOURMAND INTERNATIONAL

See you at Gourmand events in 2019

July 3-7 - Macao International Book Fair - Print Gourmand Awards

August 21-25 - Beijing International Book Fair - Tourism, Food & Wine

October 16-20 - Frankfurt Book Fair - Gourmet Gallery

To be succesful, a party has to be a mix of people from different backgrounds, environments and cultures. This is the driving concept of Paris Cookbook Fair, with a mix of publishers, authors, photographers, writers, chefs, stylists, printers, professors and students from over 50 countries, with many coming from outside Europe.

Paris Cookbook Fair is a feast, with chefs demonstrations at the international and French show kitchens, conferences, Malaysian tribal food, luxury cookbook binding, the wine pentathlon, the International Bar, the beer tastings, and much more.

It is also a business platform where professionals can meet at their stands or at the international rights center to conduct trade in an easy, pleasant environment with no stress. The objective is to make the Paris Cookbook Fair the hub of the cookbook business worldwide. Children books have the Bologna Book Fair, comics have Angoulême, cookbooks and wine books have now Paris.

Everyone comes for the same purpose. However the diversity of the offer and demand is such now that there is something different for everyone, in price, in content and in style.
I hope that trade will meet pleasure.

Edouard Cointreau

GOURMAND INTERNATIONAL
Paris Cookbook Fair, President
China Food Television, President of Honour
Gourmand World Cookbook Awards, President and Founder
WFWF-TV, World Association of Food TV Producers, President